Organic Dandelion Wolfberry Tea for Kidney & Liver Health (120g/12PC)

Storage - Dry, Sealed, Low Temperature Storage: Store the tea in a dry environment, sealed to prevent moisture, and at a low temperature to maintain its quality and freshness. - Production Date Indicator: The printing time on the packaging is the production date, not the expiration date. If you have any doubts, please contact us.

Taste and Aroma - Rich and Sweet Flavor: Experience a rich and sweet taste that is both warming and soothing. Savor the delicate flavors of wolfberry, chrysanthemum, and cassia seeds as you enjoy each sip. - Aromatic Notes: Notice the subtle aromas of wolfberry, chrysanthemum, and cassia seeds, enhancing the overall flavor profile. - Deep Color and Quality Ingredients: The deep color of the tea soup indicates its rich content of essential ingredients, ensuring a full-bodied and satisfying experience.

Ingredients - Traditional Recipe: Our Dandelion Wolfberry Tea is crafted with traditional ingredients including dandelion, cassia seeds, wolfberries, chrysanthemums, licorice, orange peel, and gardenia. - Low-Temperature Baking: Each herb is carefully low-temperature baked to retain their natural properties and flavors. - Grinding and Packaging: After baking, the herbs are ground and packed, ensuring the highest quality and freshness.

Dry Tea Characteristics - Clear Texture and Uniform Size: Our tea leaves have a clear texture and uniform size. They are dried when fresh, using a special process to preserve the moisture and maintain the herbs' integrity. - Preserved Moisture: The unique process ensures that the herbs retain their natural moisture content, enhancing the overall flavor and aroma.

Brewing Instructions - One Bag Per Serving: Each tea bag is designed to be brewed once. Simply place one bag in a cup and pour in 95-100°C water. - Steeping Time: Steep for five minutes before enjoying your tea. Each bag can be brewed 5-6 times, providing multiple cups of delicious tea.